How to cook Kai Yang or Thai Chicken Grilled?

Kai yang is one of famous Thai food. You can buy Kai Yang from everywhere in Thailand. I love to eat Kai Yang with sticky rice. I though it’s very easy to cook. Since I was started learn to cook Kai yang it not easy, because you can’t try it before grilling. Some time it’s salty some time it’s tasteless. But now I haves no problem anymore. Here it’s my taste.

Ingredient:
1. 1 Kg or 2.2 Pounds of chicken
2. 3 soup spoon of soy sauce
3. 2 soup spoon of oyster sauce
4. 2 soup spoon of fish sauce
5. 1 tea spoon of sugar
6. Garlic
7. 1 tea spoon of black pepper

Let’s start cooking;
Prepare garlic and black pepper by pestle.
Put chicken in a bowl mix soy sauce, oyster sauce, fish sauce sugar and prepared garlic and black pepper. Then marinade it 10 minutes. After that, grill the marinade chicken. You can put it in microwave also.

Enjoy your meal ^^