How to cook Kao Tom or Boiled rice?

Today at my place it is 17c. It is a bit cold for me. So I want to eat something that makes me warm up. I decide to cook Kao Tom or Boiled rice. It’s very easy to cook. This is ingredient that I have. I like to eat it when I was sick. It is good for healthy.

Ingredient;
1. 1 cup of polished rice (you can use cooked rice)
2. Garlic
3. 200 grams of mined pork (you can use fish, sliced pork, chicken or sea food as you want)
4. Pepper
5. Coriander or Pag-Chee in Thai
6. Salt
7. Water

Preparing;
1. Pestle garlic and pepper
2. Mix the pork, pestle garlic and pepper, ½ tea spoon of salt. Then form 1 cm diameter balls (you can ignore this step if you add chicken, fish or seafood).

Cooking step:
1. Boil ¾ liter of water.
2. Add garlic and ½ tea spoon of salt.
3. Add rice waiting till rice being done.
4. Add mixed pork while it is boiling, wait till pork is done.

Cooking Tips:
1. Add fresh meat while it’s boiling, the meat will not have bad smell when you eat.
2. After add fresh meat don’t stir it until it is done. I’m sure your meat will not have bad smell when you eat.
3. It doesn’t matter if you meat is not fresh. Hehehehehe

I wish you enjoy your meal.